This is Who I Am
Andala Coffee House is thrilled to partner with American Repertory Theater for this production of This Is Who I Am, a new play about an estranged father and son who reconnect over Zoom from their respective kitchens in Ramallah and New York City to recreate a cherished family recipe.
American Repertory Theater (A.R.T.) at Harvard University is a leading force in the American theater, producing groundbreaking work that is driven by risk-taking and passionate inquiry. A.R.T. seeks to expand the boundaries of theater by programming transformative theatrical experiences, always including the audience as a central partner.
We have put together a select menu inspired by the production for A.R.T. audiences. You can order these items for take away at 617.945.2212 or on GrubHub.
Special Menu Ingredients
Chickpeas, Garlic, Lemon Juice, Tahini Sauce, Salt, and topped with olive oil, Parsley and vegetables. Served with a side of Arabic Bread.
Fava beans, Garlic, Lemon Juice, Tomatoes, Parsley, Olive oil, Salt and Pepper. Served with a side of Arabic Bread.
Chicken Breast, Sumac, Onions, Salt, Pepper, Garlic, Jalapeños, Vegetable oil, and wrapped in Arabic bread with Tahini Sauce and a side of hummus.
Red Split Lentils, Carrots, Onion, Potatoes, Garlic, Olive oil, Jalapeños (optional), Salt, Pepper, Cumin, Curry, and Cayenne pepper.
Homemade Falafel made with Chickpeas, Parsley, Onions, Garlic, Cumin, Salt, Pepper and wrapped in Arabic bread with lettuce, pickles, hummus and tahini sauce.
Bread Dough(Pizza Dough), Fresh Spinach, Onions, Lemon Juice, Tomatoes, Sumac, Black Pepper and Salt. Served With a side of green salad.
Homemade Falafel made with Chickpeas, Parsley, Onions, Garlic, Cumin, Salt, Pepper and served with a side of green salad, hummus and tahini sauce.
Semolina flour, Sugar, Baking Soda, Yoghurt, Butter, Shredded Coconut, Eggs, Orange Zest, And Rose water.
Walnuts, Cinnamon, Sugar, Clarified Butter, Filo Dough, Sugar Syrup, topped with shredded Pistachios.
Kataifi Dough, Mozzarella Cheese, Butter, Rose Water, Sugar Syrup and topped with Shredded Pistachios.